Hospitality AUZ

Hospitality Internship Australia is a PAID program โครงการฝึกงานทำงานออสเตรเลียสาขา Hospitality ซึ่งจะรับรายได้เริ่มต้นที่ $22AUD ต่อชั่วโมง+ ทำงานประมาณ 30-40ชั่วโมงต่อสัปดาห์+ โครงการฝึกงานทำงานที่ออสเตรเลียนี้เปิดโอกาสในการเรียนรู้สร้างประสบการณ์ในสายงานการโรเเรม และการบริการระดับสากลจากธุรกิจโรงเเรม 5 ดาวของออสเตรเลีย ระยะเวลาฝึกงาน 6- 12 เดือน หลังจบโครงการอาจจะได้รับการจ้างงานต่อระยะยาวทั้งนี้ขึ้นอยู่กับการตัดสินใจของนายจ้าง โครงการนี้เหมาะสำหรับผู้ที่สำเร็จการศึกษาระดับปริญญาตรี และมีคุณสมบัติเรียนจบตรงตามตำแหน่งงานที่เลือกฝึกงาน



Hospitality Internship Program

The Program:

Paid Job Position: Food & Beverages / Food Production (Culinary).  Excellent Experience in world class Hospitality Hotels and Resorts Australia wide

Duration: 6-12 months

Working Hours: 30-40 Hours per week

Location: Australia Wide (Flexible Required)

Processing Time: 6-8 months

Training Wage: Started at $22.00+ per hour

F & B or Front Office Management

  • Age: 22-30 years old
  • Graduated in Bachelor Degree of Hospitality / Hotel
  • IELTS 5.0 or above preferred
  • Experience: at least 6 months of Full Time or 12 months PART TIME working experience related to the Hospitality / Hotel
  • Studies and Experience: Minimum 12 months full time study related to Hospitality obtained in the last 12 months OR minimum 12 months or experience as a Team Leader/Supervisor obtained in the past 24 months

Food Production (Culinary)

  • Age: 22-30 years old
  • Graduated in Bachelor Degree of Culinary Arts / Hospitality Management
  • IELTS 5.0 or above preferred
  • Experience: at least 6 months of Full Time or 12 months PART TIME working experience related to the Culinary Arts
  • Studies and Experience: Minimum 12 months full time work and/or study related to Culinary Arts obtained in the past 24 months 

Work Opportunity AUZ

  • Gained world class Hospitality working experience
  • Over 8,000 Host Organizations throughout Australia
  • More than 13,800 candidated places since 1998
  • Approved Sponsor 
  • Build Networking and Future career in Australia
  • Established your work experience profile and give yourself work opportunity in Global Hospitality world








Step by Step Process I

1. Assessment 

– CV- Resume Australian template

– Bachelor Degree of Hospitality 

– Make the Registration Fee (non-refundable)

2. Application 

– Application Form 

– Application VDO – Self Introduction

– Make the Payment

3. Confirmation 

– Pre Screening Interview

– Interview with the host company in Australia – Online Zoom Meeting 

– Training Agreement


Step by Step Process II

1. Process

– Apply Process 6-8 months

2. Travel Arrangement & Accommodation

– Candidate arranges for Flight and accommodation

3. Internship Commencement

– Arrival at Hotel or Resorts

4. Monitor

– The organization will provide ongoing monitoring and support

– Received the Certificate of Internship Program after the completion




Program is included as follow:

– Resume & Cover Letter Preparation and Guideline

– Coaching and Interview preparation

– Find and locate and Arrange for the Interview with Host Company

– Ongoing Monitor and Feeback throughout the program

– 24 Hour Emergency Support

– Monthly Intern Nights

– Access to online career blogs and advice

NOT Included as follow:

– Fllight, Accommodation, Meals and local Transportation




Front Desk Intern

Sample Opening Job:

  • Hotel Front Desk, Perisher Valley NSW
  • Hotel Service Worker Queensland
  • Retail Management Intern Coles Melbourne
  • Hotel Service Assistant Tasmania

Business Finance

Admin Support Intern

Sample Opening Jobs:

  • Accounting Fiance / IT Sydney
  • Brand Management Intern P&G North Ryde NSW
  • Marketing Commercial / Admin Sydney


Culinary Intern

Sample Opening Job:

  • Hospitality Culinary Intern Canberra
  • Culinary Intern Bondi Beach Sydney
  • Restaurant Waiter RSA Intern, NSW
  • F & B Intern Arlberg Mt. Buller Victoria

Business HR

Full Time Intern

Sample Opening Jobs: NOT AVAILABLE

  • HR Intern Melbourne, Brisbane
  • Bank Analyst Intern, Deutsche Bank Melbourne
  • International Relations Intern Sydney

Food & Beverage

F & B Internship

Greet customers and answer their questions about menu items and specials
– Take food or drink orders from customers
– Relay customers’ orders to other kitchen staff
– Prepare food and drink orders, such as sandwiches, salads, and coffee
– Accept payments and balance receipts
– Serve food and drinks to customers at a counter, at a stand, or in a hotel room
– Clean assigned work areas, dining tables, or serving counters
– Replenish and stock service stations, cabinets, and tables
– Set tables or prepare food trays for new customers

Chef Culinary

Trainee Chef / Culinary 

you will have the opportunity to support the culinary team with preparation and production within the Food and Beverage Department. You will be exposed to a broad range of technical skills and experiences that will enhance your education and enable you to continue to build valuable problem-solving skills and abilities.

Event Management

Event Management Internship

• Liaising and negotiating with vendors.
• Handling logistics.
• Handling budgeting and invoicing.
• Handling post-event reports.
• Developing event feedback surveys.

Human Resource

HR Internship Brisbane

  • Participate in project activities including tasks required for the transition from paper to electronic employee files
  • Development of a position description library for salaried and administrative roles
  • Involvement in the employee master data audit of the HR System
  • Assist with HRIS data clean-up projects
  • Assist drive employee learning and development 
  • Develop an understanding of organisational development
  • Develop an understanding of performance reviews
  • Develop an understanding of processing of terminations
  • Develop and understanding of recruitment and interview process

Accounting Internship

Internship, Finance, Brisbane

During this internship, the intern will gain observational experience in understanding  Accounts Payable, Account Receivable functions to general accounting

Marketing Internship

Internship, Digital marketing, Marketing, Online Internship, Remote

To assist in building brand awareness through social media platforms and attracting more listings for the business. This Internship role involves creating content, social media strategy, marketing research and analysis, and other related marketing activities.


Supply Chain & Logistic Intern

• The candidate will complete their internship within the Despatch Team 
• We are looking for someone with a Business/Supply Chain degree or interest in this area 
• They will be driving and assisting with the local and interstate consignment to learn and understand the freight process 
• They will learn about handling, storing, accepting, and shipping Dangerous Goods by road, air, and sea 
• The will be liaising with freight companies for hands-on experience 
• Communicating with clients via phone and email 
• This is an office-based role but will be sitting in our Warehouse 
• Learn from hands-on experience 
• Very high attention to detail, keen to learn, and shows a strong resilience

Project Management Internship

Internship, Business, Brisbane

The intern would be integrated into the team/s to learn about: – Project governance – Project methodologies – Scheduling – Budget management – Operating in a regulated company/environment. Assist in tracking project milestones and deliverables.  Assist PMO and Project Managers on the day-to-day delivery of high priority projects.

Software Development Engineering Internship

Internship, Engineering, Online Internship

To engage in software development, design, debugging, testing and coding as part of a growing technology solutions company. The Internship involves the applying basic principles of software engineering processes and procedures.

Web Design

Web Design & Development Intern

– creating website designs
– producing sample sites
– meeting with clients to discuss requirements and/or project progress
– demonstrating and receiving feedback about draft sites
– keeping up to date with recent technological and software developments
– developing skills and expertise in appropriate software/programming languages such as HTML and Javascript
– creating products that are user-friendly, effective, and appealing
– digital retouching and image editing
– working as part of a multidisciplinary team

If you would like to apply Australian Internship Progam, Please send complete CV & Resume and IELTS 6.0 to VSA Center Email [email protected]

Study English + Intern

ในกรณีที่ผู้สนใจไม่มีผลคะเเนน IELTS 6.0 สามารถสมัครเรียน General English or IELTS Preparation Course 5-6 เดือนเพื่อให้ทักษะภาษาอังกฤษพัฒนา สอบถามข้อมูล Add Line: vsacenter

Hotel Duty Manager

Salary Range: $50,000 – $75,000 Full time

As Duty Manager, you understand and exceed guest expectations  – whether welcoming VIPs, giving advice on the best local activities, or helping guests choose a music record for their room. Of course, in your book, that means welcoming every person who walks through our doors, from all walks of life. 

-You will provide leadership to the front desk team and deal with operational needs as they occur in the absence of Heads of Departments;

-You’re ready to take on guest issues and smooth out any complaints/issues as they – or before! – they arise;

-You will ensure the hotel-specific SOP’s for reservations and related accounts are followed;

-You will create a professional relationship between Housekeeping, Maintenance and F&B Managers to deliver brand-standard rooms, products and services;

-You use your voice to actively contribute towards reaching hotel objectives, providing ideas and recommendations for improvements.

Requirements and skills

-Previous experience in a similar role in a 4-5 star hotel;

-OPERA experience preferable;

-Excellent Customer Service Skills;

-Proven ability to work under pressure.

Restaurant Manager

Salary Range: $55,000 – $75,000 Full time

-You’re an effective team leader in a casual dining environment;

-You’re ready to take the next step in your career with a progressive and well-known brand with amazing culture;

-You know what it takes to deliver an amazing customer experience;

-You know your numbers inside and out;

-Rostering, training and developing your team is second nature;

-You will ensure the daily operations of the restaurant before and during the service are maintained;

-You will ensure the team and venue are always prepared to deliver excellent hospitality.

Requirements and skills
· Proven ability to work in a fast-paced environment;
· Confident, warm and well-presented;
· Ability to work flexible hours, including nights and weekends;
· Excellent interpersonal communication skills;
· Exceptional organization and leadership skills.

Front of House

Provide leadership within the Front Desk and ISC Teams as well as provide support to the Managers on Duty. Ensure our commitment to Room to have a great start is delivered and continually contribute in the operational procedures associated with the effective operation of the Front Office.

• Attend Front Office morning / afternoon briefing. Refer daily to the Reception Control Sheet, ensuring all tasks are completed in a timely manner; refer queries to a Manager on Duty.
• Ensure that all check-ins and check-outs are performed as per the Standard Operating Procedures.
• Ensure guests are cared for in a polite and professional manner at all times in keeping with the InterContinental brand.
• Provide support to Guest Services Agents and ensure that all enquiries or complaints are effectively dealt with and followed through, referring accordingly to a Manager on Duty.

Host: The world’s largest family of luxury hotels. Shaped by decades of international know-how and local insights, our passion for luxury travel spans cultures and customs. Inspiring us to create warm and sophisticated experiences for those seeking a richer perspective on the world.

Sous Chef

Position Summary: To assist the Head Chef in the delivery of high-quality food and services
to our guests, to ensure a smooth and efficient operation of the kitchen, to
achieve profitability and reputation within the industry. To assist
and oversee implementation of training, growth and development of chefs
of a lower level.

Duties and Responsibilities (some):

• Ensure high quality and good presentation of food provided to guests, achieve the expected professional standard within a reasonable timeframe of service.
• Responsible to be the relief coverage for the Head Chef in his/her absence.
• Work alongside the Head Chef to achieve set monthly profit targets.
• Oversee training, growth and development of kitchen team members of a lower level, ensure consistent leadership is demonstrated in the kitchen during service periods.
• Demonstrate superior product knowledge of menu items and seasonal ingredients and ensure this knowledge is filtered down to the rest of the kitchen team.
• Keep up to date with industry changes by actively networking with
industry peers and venues.

Essential Qualifications & Experience:

• Minimum Certificate III in Commercial Cookery
• Experience as a sous chef

Key Personal Attributes:

• Attention to detail
• Creativity
• Ability to work under pressure
• Great leadership
• Excellent organisational skills

Salary: AUD$70,000 (Fulltime Salary – Rostered to work 5 out of 7 days on a rotating roster).

Opening Intern Job Position: Non-Paid Job

Accounting Intern    Brisbane Sydney Melbourne

Accounting/Business Admin  Melbourne

Finance & Accounting Admin Support Intern  Canberra

Risk Intern (Accounting/Finance) Melbourne

Accounting Internship   Perth

Accounting Internship (virtual)  Brisbane

Accounting Internship Brisbane

Accounting Internship in Hobart

Data Analytics Intern  Business/Data Analytics  Sydney

Digital Marketing Intern  DIGITAL MARKETING Sydney

Web Marketing/Data Analyst Internship DIGITAL MARKETING  Brisbane

Food Science & Technology intern  Food Science/Engineering  Melbourne

HR / Psychology / Business (several positions) Human Resources Brisbane

HR Intern  Human Resources  Sydney  Gold Coast

Import & Export intern  Import, Export & Trade Brisbane

Logistics – Import/Export – Business Intern  Import, Export & Trade Melbourne

IMPORT & EXPORT, LOGISTICS   Import, Export & TradeSydney

IT Business Development intern  INFORMATION & TECHNOLOGY Melbourne  Brisbane

IT Support and Development Intern INFORMATION & TECHNOLOGY  VIC Regional

IT Network or System Administration  INFORMATION & TECHNOLOGY  Melbourne

IT Web Design & Development Intern  INFORMATION & TECHNOLOGY Gold Coast

Marketing Intern (Virtual) Marketing  Sydney Canberra

Legal Intern or Marketing Intern  Marketing Sydney

Marketing intern in Melbourne Marketing Melbourne

Marketing/Sales or Admin with a passion for IT  Marketing  Brisbane Melbourne

Digital marketing Intern Marketing  Gold Coast

Marketing / Graphic Design internship Marketing Brisbane

Product Marketing Support Marketing Sydney

Graphic Design Support Marketing Sydney

Events Management Support  Marketing  Sydney

Business & Marketing Internship Marketing Brisbane

Opening Intern Job Position: Paid Job

Sous Chef  Food Production (Culinary) Melbourne

Hotel Services Team Member    Hospitality Management Sydney

Food & Beverage Management Trainee  Hospitality Management Broome               

Assistant Bottle Shop Manager  Hospitality Management Broome               

ตัวอย่างที่พักราคาต่อสัปดาห์ $130-$180 ต่อสัปดาห์ ส่วนใหญ่นายจ้างจะเเนะนำที่พักใกล้ที่ทำงานให้ หรืออาจมีที่พักสำหรับพนักงานให้ในราคาไม่แพง


Internships are very important because doing an internship can make you get the new experience on your CV and it makes you more special than other people. I’m so happy that I choose to do my internship in Australia with Australia internships, the supervisors are really kind and I love the way they took care of me throughout my internship program.”


Human Resource Intern, Company at Sydney

Australia is one of the most multicultural countries in the world. In the hotel I work there are chefs from India, Philippines, Nepal and other nationalities which gave me a chance to learn their food culture as well as the their technique. I have also learnt new cooking techniques and improved my current culinary skills. I love the society of Australia. As a metropolitan city Sydney is a big city, which politeness is not expected for crowded city people. However Sydney people are kind really helpful to foreigners. I also like the scenic beauties of Australia with beaches, mountains are fascinating. It is easy to reach to those scenes by public transport.


Food Production, Hotel in Sydney City

Australian internship was a great opportunity for me because I was able to be exposed to varieties of experiences during my internship. There are challenges at times, however there is definitely something that I learned by overcoming these challenges and eventually I am starting to get the solution on how I would like to progress my career in Australia.

Ellie Kwon from South Korea

HR Administration, Company at Brisbane

I choose to complete an internship because it will help me to learn and explore the essence of hospitality industry and develop my career to be a successful hotelier. It also helps me to polish my knowledge and skills.”

ANISH MAHARJAN 24 years old from Nepal

Food and Beverage Intern, Hotel at Fraser Island

I do believe that in order to acquire knowledge and skills is through undertaking a proper training. I have decided to pursue and will finish this internship because I know it will lead me achieve my dreams of being a qualified chef to higher promotional chef in the future. Its important to explore and experience new things from what you used to do, and what you already know

Chloe Louie Castillo 29 years old from Philippine

Culinary Intern, Hotel at Broome West Australia

Internship abroad is the most valuable opportunity that I have to take. Open new chances for me to expand my skills and network, also develop my life skills such as confidence, communication, organisation skills and team work in International level.

Shabrina Amalia 24 years old from Indonesia

Hospitality Culinary Management/Marketing Intern , Company at Canberra

I have spent 5 months in Brisbane. I have studied English at UQ, made many friends from different countries and experienced a lot of things which I cannot do in Japan, but the thing I consider the most useful and practical is Internship in the hotel. […]I would like to thank you so much for everything you have done for me. I really appreciate it. It was so nice experience and enjoyable as well!

ATSUKI from Japan

Business Suport, Hotel at Brisbane